I had some durian pulps leftover from last week's durian puffs. So I thought of making some durian swiss rolls. I was quite "lazy" to use the chiffon method. So I use the normal sponge method, extracting the recipe from Yochana's Durian Swiss Rolls.
Iced Hibiscus Honey Tea with Apple Cider Vinegar (Paleo, Keto, Whole30)
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Hibiscus tea checks all the boxes of deliciousness. It’s floral, earthy,
and has a hint of tang. And then when you combine it with bright apple
cider vin...
4 hours ago
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