I tried the Chocolate Lembab Cake from Yochana's site. As I put it in a square 7" x 7" pan, the cake was flatter and drier. But the colour and smell was really chocky! My initial mixing of the butter and eggs were not done well, it caused the butter to curdle. I had to re-mix everything again! :p Hopefully with "some wastages", this is better!
Homemade Bath Oil for Dry Winter Skin
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Creating your own bath oil is a simple and wonderful way to pamper yourself
and keep your skin soft and hydrated all winter long.
The post Homemade Bath ...
12 hours ago
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