Korean Ginseng Chicken Soup
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Chocolate Eclairs
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The last time I made my durian puffs, I had some choux pastries left, so I made some chocolate eclairs. As the choux pastry batter was very "runny", it was quite difficult to pipe. Therefore, I ended up with out-of-shape eclairs! :p
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2 comments:
yummy yummy..I love eclairs! You make me feel hungryyy....
Haha...my eclairs looked so out-of-shape and it made you hungry! Gee...maybe we should exchange food. I like your Gateaux Basque...and you can have my eclairs! I think you'll "lugi" since eclairs are cheaper! :p
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