My hubby and I went out for our long overdue dinner tonight. We wanted to go earlier this month to celebrate his birthday. However, because I was not well, plus our eldest son's exam was too close, we decided to postpone it. In the end, we decided to go to Raffles Hotel's Long Bar Steakhouse since we have the Feed at Raffles card. It was actually a reminder from my sister last week as her husband and her went to Jaan because of this card too!
Generally, the overall experience at Long Bar Steakhouse was pretty good! If not for the Feed at Raffles card, I don't think I will step into this restaurant! :p Enjoy the "course"!
Do a search on "Aurora Borealis" and you'll get a lot of results. Let me just point you to this link, and I will quote from th...
About me
My passion is in baking. My dream is to have my own bakery. I've attended numerous workshops and courses. I've attained a Certificate in Professional Baking, Certificate in Cake Decoration and Certificate in Wedding Cake Decoration. I love to learn more about baking, and experience different recipes. I've also started embarking in teaching in baking, and I hope to share my experiences with people who has the same passion as me.
Check out PALATABLE, the blog I set up for my workshops and sales of cakes.
Figs with Goat Cheese
-
This easy fig appetizer takes just minutes to assemble and will disappear
just as quickly once you taste it! Make it in late summer or early Fall,
when fre...
Air Fryer Green Beans
-
Have you ever tried cooking green beans in the air fryer? They come out
lightly crisp, tender, and beautifully caramelized. And best of all,
they’re ready...
Perfect Scrambled Eggs
-
I’ve cooked scrambled eggs about a million times in my life, and I’m pretty
particular about them. I like fluffy scrambled eggs topped with cheese.
They ...
Buffalo Chicken Drumsticks
-
Our baked Buffalo Chicken Drumsticks are perfectly crispy and tossed in a
homemade buffalo sauce that brings the heat! Made in the oven – no deep
frying ...
Happy Birthday Mom- from Baby Pantry
-
In honor of my mom’s 58th birthday yesterday, my brother, dad and I wanted
to share some of our favorite recipes of hers. These meals, treats, and
snacks...
0 comments:
Post a Comment
Be free with your mind!