I did tarts again as I was still left with tart doughs and pastry creams. I wanted to finish up the pastry creams, so I bake tart crusts. My fillings include pastry cream mixed with some orange juice & zest, chocolate ganache with Valrhona crunchy pearls and chocolate ganache with Bailey's Creme Caramel.
Crispy Rice Salad
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This crispy rice salad recipe is quickly becoming my favorite summer
lunch. It starts with a base of veggies—marinated cucumbers, edamame,
scallions, avoc...
4 hours ago







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