I did tarts again as I was still left with tart doughs and pastry creams. I wanted to finish up the pastry creams, so I bake tart crusts. My fillings include pastry cream mixed with some orange juice & zest, chocolate ganache with Valrhona crunchy pearls and chocolate ganache with Bailey's Creme Caramel.
Perfect Roasted Red Potatoes
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I honestly crave these roasted red potatoes. They’re golden on the outside
and fluffy on the inside, with the characteristically earthy flavor you’d
expe...
6 hours ago







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