7" orange chiffon in a plastic container for my colleague.
9" chiffon pan for cooling.
Nice flat bottom... ;)
The holes were a little smaller than I expected. Not too good. :p
I used the extact recipe from my previous orange chiffon cake.
How To Make Maple Cream (Delicious Maple Butter Spread)
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This maple cream is made with pure maple syrup that is heated and whipped
to make a maple spread that tastes delicious as a spread or topping.
The post H...
10 hours ago
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