Black Sesame Chiffon Cake

When I saw Swee San's post on Black Seasame Chiffon Cake, I realised I also have the "Okashi" book. I bought it a few months ago and it was still sitting in my cabinet. Sometimes, my recipe books can be sitting there for quite sometime before I "rediscover" them. Why? Because internet simply have too many good recipes to try. There are just too many good food bloggers out there, who are willing to share new recipes. Therefore, many of us also benefited. :)

Anyway, I decided to bake this cake for my boss since his birthday is end of this week. I hope he like this cake since it was my first attempt.

You can get the recipe here.