I did my tart dough the day before, so yesterday I baked my tarts! Initially, I thought of using fresh cream for the tarts, but I thought it will taste better with the pastry cream, and can keep longer in the fridge, so I cooked up the pastry cream too! I yearned for fruit tarts quite often, so I made my blueberry tarts to satisfy my cravings!
How To Make Maple Cream (Delicious Maple Butter Spread)
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This maple cream is made with pure maple syrup that is heated and whipped
to make a maple spread that tastes delicious as a spread or topping.
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