I did my tart dough the day before, so yesterday I baked my tarts! Initially, I thought of using fresh cream for the tarts, but I thought it will taste better with the pastry cream, and can keep longer in the fridge, so I cooked up the pastry cream too! I yearned for fruit tarts quite often, so I made my blueberry tarts to satisfy my cravings!
20 Great Mother’s Day Gift Ideas
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Mother’s Day is right around the corner! If you need gift ideas—especially
for a mom who likes to cook—you’re in the right place. Below, I’ve rounded
up m...
3 hours ago
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