Cooling the cake after baking.
The cake is a bit moist. A little underbaked. Would be better if I baked it slightly longer.
Cross section of the orange cake. Tastes pretty good as the orange zest was pretty strong.
Recipe extracted from "The Cake Bible", page 35. I added 20g of orange juice & zest.
How to Make Cauliflower Pizza Crust
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This Cauliflower Pizza Crust recipe is a delicious way to enjoy your next
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