Cooling the cake after baking.
The cake is a bit moist. A little underbaked. Would be better if I baked it slightly longer.
Cross section of the orange cake. Tastes pretty good as the orange zest was pretty strong.
Recipe extracted from "The Cake Bible", page 35. I added 20g of orange juice & zest.
Bunny Cinnamon Rolls
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[image: gluten free bunny cinnamon roll lifted up on a spatula.]
Bunny Cinnamon Rolls are the perfect Easter morning breakfast. Classic
cinnamon rolls are...
1 hour ago
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