Bread Cups

I made this to pamper myself on Mother's Day. It's simple, and full of goodness. Try this for your breakfast, I'm sure your family members will be pleased.
bread_cup2 Recipe for Bread Cups
Makes 12 cups

12 Slices of bread
Some Butter/Margarine spread
4 Smoked Cheese sausages
5 Whole eggs
3 tbsp Whole milk
bread_cup1 Method:

  1. Spread butter on the individual slices of bread.
  2. Cut the sausages into thin slices.
  3. Beat the eggs with milk, salt and pepper.
  4. Press the bread down into a large non-stick muffin tray individually.
  5. Scoop about three tablespoons of eggs into each bread cups.
  6. Add in the sausages evenly.
  7. Bake in a preheated fan oven of 160C (or 180C for normal convection oven) for 18mins.
  8. Served hot with side salad, and enjoy!


NEL said...
May 14, 2012 at 11:43 PM

What a neat idea!

Evyfoodlover said...
May 15, 2012 at 9:14 AM

Great idea..simple and nice

passionbaker said...
May 16, 2012 at 9:00 AM

And it's delicious too!

passionbaker said...
May 16, 2012 at 9:01 AM

Yes, it's truly simple and nice, Evyfoodlover. Do try it!

jett49 said...
May 20, 2012 at 1:58 PM

this looks sooo delicious

passionbaker said...
May 20, 2012 at 3:51 PM

Thanks jett49.

Mary said...
May 28, 2012 at 1:30 AM

Not exactly healthy. White carbs high fat with sausages and whole eggs. Not for the person who is watching fat and cholesterol. Looks good though

Passionate About Baking said...
June 2, 2012 at 12:38 PM

That's true. The white bread can be replaced with wholemeal bread. Sausages can also be replaced with greens maybe. Then it'll be more wholesome!

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