I had one and half bunch of ripes bananas at home. I thought I'd like to bake a banana walnut cake to use up my bananas. I remembered my baking instructor used to tell us that to bake a banana cake, the riper the banana, the better it is. So I decided to use the riper bananas for the cake.
Recipe extracted from Yochana's website, Banana Walnut Cake.
I've started using Dumpr to enhance my photos, thanks to HHB, who used it and shared it on the web.
Drinks That Start With B (Listed with Pictures, Facts)
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Binging on a boozy brunch and needing some brewtiful beverages to bless
your brekkie banquet? Behold! Our bountiful bunch of B drinks will have you
besot...
7 hours ago
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