I had some durian pulps leftover from last week's durian puffs. So I thought of making some durian swiss rolls. I was quite "lazy" to use the chiffon method. So I use the normal sponge method, extracting the recipe from Yochana's Durian Swiss Rolls.
Almond Flour Doughnuts (Sweet & Chewy!)
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[image: A finished plate of glazed almond flour doughnuts. Strawberries and
blackberries a scattered on the same plate throughout the doughnuts.]Enjoy
th...
18 hours ago
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