It's been a long time since I did swiss rolls. I've always like swiss rolls, but sometimes, it didn't turn out well. I didn't know what flavour I should baked, and my sister suggested Green Tea, which I also like. So I decided to go for Green Tea with Red Beans Swiss Rolls today. I hope it taste good!
The Highest-Calorie Dunkin’ Donuts Drinks
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When you walk through the doors of a Dunkin’ and take in a whiff of that
deliciously sweet donut aroma, what you might not realize is that some of
the po...
3 hours ago
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