Roll it up like a swiss roll.
Put both of them into the loaf pan for further proofing.
Baked. Fresh from oven.
Slice them up when they're cool. The bread looks very dense. :(
Recipe extracted from Florence, 65C Black Sesame Loaf.
Almond Flour Cocoa Bread (Gluten-Free & Dairy-Free)
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This Almond Flour Cocoa Bread is the perfect treat for chocolate lovers who
want a healthier bread made with natural ingredients.
The post Almond Flour C...
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