Cooked the Creme Patissere. Look how smooth and nice it looked!
Cooked fuji apples with butter and ground cinnamon.
Piping Creme Patissere into the tart shells.
My Apple Crumble Tartlets.
Another location gone: popular seafood chain closes Texas spot amid
nationwide decline
-
[image: Closed sign on a window]A well-known seafood restaurant in Houston
has quietly closed its doors, marking the end of its run in Town & Country
Vil...
8 hours ago
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