I've been wanting to try chiffon cupcakes for a long long time. There had been many recipes from various food blogs. I've had them but just too lazy to dig them out. It happened that I had this recipe printed out with me, and so I tried it. I didn't want too complicated bakes, merely just want to bake! The cupcakes turned out to be really soft and nice and good! I love it lots! I made 12 of them using the original recipe portion. Do try this out-Clear Water Cake (Sponge Cake).
I baked a banana black sesame chiffon for my in laws last weekend. I hope they like it.
Glab that you like the cup cakes. It is very easy to make right?
ReplyDeleteBananas + black sesame , something new, sound interesting ya.
Hi Angel,
ReplyDeleteYes, the cupcakes were really good! Oh, you should try the banana + black sesame chiffon, it really taste good! ;)