More Cookie Art Workshops

We, Anna & myself, have arranged more Cookie Art workshops for the coming weeks. There are also new workshops scheduled for weekdays. Therefore, anyone who is interested, do check out the schedules and the workshops.


Art with a crunch!

Delicious crunchy butter cookies become even more attractive when they are decorated with pretty coloured icing! This workshop features a yummy and versatile Butter Cookie recipe which comes with Vanilla, Chocolate, Coffee, Spice and Citrus variations, and a Safe Royal Icing recipe that does not use raw egg whites. You will be guided in mixing and baking your own cookie dough, and decorating a variety of shaped cookies using a 3-step piping technique.

i) Crunchy butter cookie recipe with chocolate, coffee, spice and citrus variations: mixing, rolling, cutting, baking of cookie dough
ii) Preparing royal icing (safe recipe)
iii) Stiff peak, soft peak, writing and flooding consistencies and how to determine them.
iii) 3-step decorating technique: outlining, flooding and overpiping

13 Sep 2009 (Sun) 12-3pm
27 Sep 2009 (Sun) 12-3pm
4 Oct 2009 (Sun) 12-3pm
Class type:
Baking (group) + Hands-on decorating (individual)
Class size:
3 hours
$77 (Includes printed recipes, a box of assorted decorated cookies to take home)
6, Eu Tong Sen St, The Central, B1-43, Singapore 059817. Clarke Quay MRT Exit F. Click here for directions.

To register, please click here.
Check out other baking workshops in Sugar Inc.


Kitchen Corner said...
August 13, 2009 at 1:14 PM

Hi Jane,
Worshop again! Wow.. I must say you are great! Very tempting to be your student leh... !

Passionate About Baking said...
August 13, 2009 at 1:35 PM

Hi Grace,
Aiyo, you so good already, I cannot be your "teacher" lah. Too good to be my student. :p

nora@ffr said...
August 14, 2009 at 8:49 PM

great post!!1

fionixdragon said...
August 17, 2009 at 8:24 PM

Hi Jane

I'm one your student in 16 Aug class, the cookies and the icing taste very good, it is not so...oo sweet as I had expected but sad to say most of us can't finish on time

Passionate About Baking said...
August 17, 2009 at 10:37 PM

Hi fionixdragon,
I'm glad you like the cookies and royal icing. Ya, sorry that we didn't manage to let the flooding dry completely. Time was a bit short for that day!

meixian said...
August 23, 2009 at 8:43 PM

Hi, I am interested in the cookie art workshop. However, i do not have a single knowlegde about baking. Is it still advisable for me to sign up?

Passionate About Baking said...
August 23, 2009 at 8:55 PM

Hi meixian,
If I tell you at least 40% of my participants have not baked before, would you have believe me? Yes, it's almost there. Have or have no knowledge is one thing, most importantly, you have the interest. If you have the interest, it's a start to learning something new, and maybe master it? Do you agree? :)

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