I love my congee to have lots of condiments-spring onion, fried onion, fried onion oil, pepper and ginger.
The texture is quite smooth, would be better if it's boiled longer.
My own recipe.
Easter Deviled Eggs
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[image: Easter deviled eggs served on a white plate overhead.]
Easter Deviled Eggs make an adorable appetizer or high-protein snack! Made
with Greek yogur...
2 hours ago
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