The cake was probably too near to the heat filament, therefore, it cracked & charred at the top.
There was a "pothole" at the base.
I think my egg whites were slightly over beaten. Therefore, the bubbles might have been burst when I fold the egg whites. However, the taste was still quite okay.
Recipe extracted from Aunt Yochana.
DIY Non-Toxic Soft Scrub
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Ditch the chemicals and clean your sink, toilets and shower with this
non-toxic soft scrub recipe! I quit using a lot of cleaners several years
ago after...
10 hours ago
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